7 June 2020. Hello out there. We hope you are all taking care and staying well. We are listening, we are learning, we are taking each day as it comes. We're hoping to be able to spend more time outdoors and in nature, and are looking for opportunities to be together with friends and loved ones, even though it may be in the socially distanced confines of our own yard, porch, balcony, or neighborhood park.
This season we're inspired to make our outdoor spaces as welcoming as possible with linen. Strong and durable, our linen likes to be taken outside for an al fresco meal as much as we do. Tablecloths perk up outdoor tables and can double as picnic blankets, while napkins make meals outside feel special. We'll also rely on our linen covered trays to carry it all out. This season we're welcoming some new patterns to the mix. Jack, Mia and Emiley are joining us in kitchen cloths, napkins, placemats, tablecloths, coasters, trays and in our full apron.
As with any new season, we're looking forward to celebrating with fresh ingredients. Here are a few recipes we want to eat outside.
Lentil Taquitos with Avocado Crema. From the talented Jerelle Guy of Chocolate for Basil.
Balsamic Roasted Cherry Tomatoes. From one of our faves, Modest Marce.
Asparagus, Goat Cheese and Lemon Pasta. From the ever inspiring Smitten
Summer wouldn't be summer without peaches. This Peach Cobbler from Jocelyn Delk Adams of Grandbaby Cakes is perfect. Good for breakfast too, just saying.
Shop all our table linens here.
Need help in the kitchen? Shop all our kitchen cloths and aprons here.