26 September 2018. We love summer, but honestly, when fall arrives with its crisp air and earthy colors, it feels wonderful to embrace the change of seasons.
And of course, this is reflected in what we like to cook and eat! Trading lazy no-cook summer meals for simmering soups and things that need to go in an oven is all part of embracing fall.
Inspired by this lovely image by Jenny Hallengren of fall mushrooms and our Thick Linen Kitchen Cloth in Black Natural Check, we are dreaming up our version of a perfect fall menu.
Grain Bowl with Spiced Squash, Mushrooms and Curried Yogurt
In our dreams we are eating this on a fall picnic in the woods, but seated around a warm and cozy table with friends and family works just as well.